Category: Kopi
Varietas Gesha yang lembut dan manis ini diproduksi di Peru Selatan oleh Keluarga Solorzano. Cusco adalah wilayah penanaman yang menakjubkan dengan ketinggian yang menjulang dan iklim mikro yang unik, menghasilkan kopi seperti ini, yang kaya akan keasaman dan kemanisan yang kompleks. Kopi ini sangat baik disajikan sebagai kopi filter.
The sweetness really comes through even in a pour-over, and that delicate floral note lingers long after the cup is empty. Knowing it’s grown at those soaring altitudes by the Solorzano family makes each sip feel a little more special. Definitely ordering another bag before this one runs out.
Brewed my first cup at 1:16 ratio and the sweetness really came through clean and delicate, exactly as the description hints. Cusco's altitude definitely shows in the clarity. Already ordered a second bag.
This Gesha from the Solorzano family in Cusco is genuinely delicate and sweet—the subtle floral notes really come through in every cup. Brewing it pour-over brought out a clean, lingering finish that I’ve been chasing all week.
