スマイリー・ラドローブレンド

Steeped it in my french press this time instead of pulling a shot, and the washed Colombian-Ethiopian blend holds up beautifully on the filter side—clean finish with just enough body. I’ve already gone through half the bag in four days, which says everything about how drinkable this is.

Pulled a shot this morning and the crema was thick and caramel-colored, absolutely gorgeous. It holds up beautifully as a latte but honestly shines as a straight espresso, and I love that it's versatile enough for my pour-over too. The washed Colombian and Ethiopian beans give it a clean, bright fin

The washed beans from Colombia and Ethiopia give this blend a clean, sweet finish that works just as well in my drip brewer as it does in my espresso machine. I've been reaching for it every morning since the bag arrived.