Pogoda tropikalna

The floral notes really come through in every sip, and the texture is so smooth it feels almost creamy. I’ve been brewing it as my morning pour-over and it’s turned into the highlight of my day.

This seasonal blend’s juicy mouthfeel really comes through, and the delicate florals linger nicely as it cools. I’ve brewed it both as a pour-over and in my French press, and the washed Ethiopian profile stays clean and bright either way. Definitely my favorite bag so far this spring.

The washed Ethiopian beans give this blend that delicate floral note right at the start, and the juicy texture really carries through to the finish. I brewed a pour-over this morning and the cup felt almost silky, perfect for when it's grey outside but you want a taste of something sunnier.