Colombia Altos de Quitumpamba Chiroso

$5.5 ~~$11~~ In stock

Category: Coffee

Following our first offering from Altos de Quitumpamba, we're excited to share this second release from Carolina Chalapud Daza and Guillermo Torres Daza, this time showcasing the remarkable Chiroso variety. Grown at 2,200 meters in the volcanic soils of Buesaco, Nariño, and processed with a meticulous washed method featuring monitored fermentation and slow raised-bed drying, the result is a coffee that balances crystalline acidity, delicate florals, and a deeply expressive sweetness.

Customer Reviews (5.0 / 5 · 3 reviews)

Steven ★★★★★ Sep 12, 2026

The floral aroma alone is worth the price, honestly. I've been brewing it as a pour-over and the Chiroso's sweetness really comes through, especially as it cools. This second release is just as polished as the first, if not better.

Sofia ★★★★★ Sep 11, 2026

This is the second lot I've grabbed from this farm and the Chiroso variety is noticeably different — brighter, more floral, with a clean finish that made my pour-over stand out all week. Bought it as a treat to myself and honestly, it was worth every penny.

Evelyn L. ★★★★★ Sep 10, 2026

This second release from Altos de Quitumpamba is even better than the first—the Chiroso variety really shines through with a clean, sweet cup. I brewed it as a pour-over and the clarity was stunning, definitely grabbing another bag before it's gone.