Category: Kaffe
Detta är vår andra utgåva av Fincas del Putushio, en ny plantering från Jose Jijon. Tillsammans med sin far Pepe använde de vad de lärt sig från utvecklingen av Finca El Soledad och anpassade det till en högt belägen gård i en annan region. Genom unika utmaningar och försök ger deras ansträngningar en oerhört ren och elegant kopp.
The sweetness really comes through in the second pour-over, almost like brown sugar but without any bitterness on the finish. It’s a clean, bright cup that makes me want to dial in my grind size again just to chase that same flavor profile. Definitely a repeat buy for my weekend rotation.
I’ve been brewing this as my morning pour-over and the sweetness really comes through—clean and almost honeyed, without any bitterness. You can tell the father-son duo put real care into this new planting; it’s a step up from the first release.
The second release from this new planting has a sweetness that carries through the whole cup, and the fact it’s a father-son project makes it feel special. I brewed it in my pour-over and the clarity was remarkable. Already looking forward to what they do next.
