Category: Kaffe
San Vicente Yogondoy Geisha produseres av seks bønder i Oaxacas Sierra Sur, hvor kaffen vokser under naturlig skygge på skogkledde skråninger som kjøles ned av stillehavsvinder. Forankret i zapotekiske tradisjoner og fellesskapspraksiser som Tequio, har lokalsamfunnet jevnlig forbedret både kaffekvalitet og avlinger gjennom år med investering i gårdshelse og biologisk mangfold.
Brewed a pour-over this afternoon and the cup had this clean, almost floral sweetness that made me slow down and actually savor it — the shade-grown, Zapotec heritage really comes through in the complexity. Pacific breeze cooling those hillsides must be doing something right, because even as it cool
First cup this morning and I swear I could taste the Pacific breeze and that forested shade in every sip. The Zapotec heritage behind it makes the whole experience feel more grounded, like I'm drinking more than just coffee.
The dry fragrance alone is worth the price—notes of jasmine and stone fruit jump out right after grinding. It brews up smooth with a sweet, lingering finish that makes me slow down and actually enjoy my morning cup.
