Decaf Espresso - Peru Norandino

$35 ~~$70~~ In stock

Category: Coffee

Sourced from the highlands of Cajamarca in northern Peru, this decaf espresso highlights the region’s long tradition of smallholder coffee production and careful washed processing. Expect a balanced cup with notes of chocolate, citrus, and soft stone fruit sweetness, offering clarity and structure without sacrificing approachability. A dependable and expressive profile, shaped by generations of producer knowledge and Andean terroir.

Customer Reviews (4.3 / 5 · 3 reviews)

Avery B. ★★★★★ Sep 1, 2026

I’ve tried a lot of decafs that taste flat, but this Peru Norandino holds its own as a straight espresso—the balanced cup from those Cajamarca highlands comes through with real depth, no harshness. Pulled a double this morning and it was smooth enough to drink black, which is rare for me with decaf.

Samuel U. ★★★★☆ Aug 31, 2026

The washed processing really keeps things clean and bright, and the decaf process doesn't leave that weird sour aftertaste. It's a solid, balanced espresso for an afternoon pick-me-up without the jitters, even if the crema thinned out a bit faster than I'd like.

Eva ★★★★☆ Aug 30, 2026

The highland origins come through in a really smooth cup, and the decaf process doesn't leave that weird flat aftertaste. I'd say it’s a tick above average for evening espresso, though I wish the crema lingered a bit longer.