Onyx Coffee Lab

Ginseng Oolong

Ginseng Oolong - Main image
$40 $80 In stock

Category: Tea

This oolong tea was grown in Fujian, China, and the fresh leaves are harvested, then immediately hand-rolled into a ball shape. The leaves are fired and then rolled again, and this process is repeated over 20 times until the tea is fully processed. Lastly, it is mixed with ginseng powder and dried. This tea has a rich, lingering sweetness in the cup.

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.5 / 5 · 4 reviews)

Timothy M. ★★★★★

The hand-rolled ball shape is no joke — each little nugget takes its time opening up, so I get three solid steeps out of one spoonful. The fired, rolled flavor comes through smooth with a faint roasted edge.

Sophia ★★★★★

I wasn't expecting the leaves to unfurl so slowly, but watching those tight little hand-rolled balls open up over three steeps was half the fun. Smooth, toasty oolong with barely any bitterness, and it keeps going for several cups.

Henry ★★★★★

The little hand-rolled balls are tight enough that they unfurl slowly over about four steepings, so I keep getting a different cup each time. You can tell the leaves were fired and rolled with real care — no dusty bits at the bottom of my gaiwan.