77% Ecuador | Dark
Category: 巧克力
給純粹主義者的黑巧克力。僅使用有機精品可可和有機蔗糖,沒有什麼好隱藏的……只有優質、道德採購的可可的風味和香氣。除了幾乎完美的可可製備外,這款厄瓜多單一產地巧克力具有經典的可可基底,帶有一絲堅果和水果風味。可以單獨享用,掰碎放在熟食拼盤上,或搭配紅酒、黑咖啡或威士忌。
Category: 巧克力
給純粹主義者的黑巧克力。僅使用有機精品可可和有機蔗糖,沒有什麼好隱藏的……只有優質、道德採購的可可的風味和香氣。除了幾乎完美的可可製備外,這款厄瓜多單一產地巧克力具有經典的可可基底,帶有一絲堅果和水果風味。可以單獨享用,掰碎放在熟食拼盤上,或搭配紅酒、黑咖啡或威士忌。
It’s so smooth and clean with just those two organic ingredients, you can really taste the quality of the cacao. The sweetness from the cane sugar is perfectly balanced, letting the deep, earthy notes come through without any bitterness. This is what a pure dark chocolate should be.
The first bite hits with a deep, almost fruity tang that stays long after it melts, exactly what I hoped for from a bar with just two organic ingredients. I’ve tried plenty of dark chocolates that lean bitter for show, but this one balances the cane sugar so well that the cacao’s natural character j
The two-ingredient list is what won me over—just cacao and cane sugar, and you can taste the honesty in every square. It's intense and earthy, a little less sweet than I usually go for, but that's exactly what I wanted when I picked it up.