Category: 咖啡
我們的招牌 DOUBLESTAR 將多個產地完美和諧地結合在一起，凸顯每個地區的精華。期待花卉蜂蜜、核果和草莓風味的生動交融，在明亮的果汁感和強烈、沉穩的底蘊之間取得罕見的平衡。為了多樣性和複雜度而烘焙，DOUBLESTAR 旨在滿足您在手沖中追求清澈度或在濃縮咖啡中追求醇厚度的需求。明亮帶有果香，深沉帶有層次，每一杯都呈現出細膩與結構的深思熟慮的平衡。
The fruit-forward sweetness is what got me—those strawberry and honey notes come through clearly without needing any sugar. I brewed it in my pour-over and the floral aroma filled the kitchen, making the whole process feel like a small ritual.
I usually drink single-origin stuff, but this blend genuinely surprised me—the stone fruit comes across like a fresh peach right at the front, and it cools down into this clean strawberry sweetness that lingers. It’s become my go-to morning cup when I want something brighter than my usual dark roast
The floral honey note really comes through in every sip, and it lingers nicely on the tongue. I've been brewing it in my pour-over and the stone fruit sweetness makes it dangerously easy to finish a whole pot.
