Brewed a cup this morning and the body is noticeably fuller than most single-origin beans I've tried, almost syrupy. The anaerobic process really comes through in that rich, traditional depth, and the caffeine kept me going past noon without any jittery edge.
Nicholas★★★★☆
Full caffeine kick without the usual acidity I get from other single origins, which is exactly what I wanted for a morning cup. The traditional profile comes through clean, though I wish the bag had a bit more detail on the roast date.
Zoe S.★★★★☆
The anaerobic process really brings out a clean, full-bodied cup that holds up well even as it cools, and the caffeine kick is noticeable without being harsh. I just wish the bag came with a bit more detail on the roast date for a cafe-only line.